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Clinical Signs of Anthrax

Anthrax in cattle has a very rapid onset. Once spores have been ingested, they infect macrophages (cells that are formed by the immune system in response to an infection), germinate and begin to multiply. 

It is believed that the disease symptoms only last for 2-3 hours, so the most common symptom is sudden death. Often blood does not clot after death resulting in bloody discharge from any body openings (rectum, mouth, nostrils, etc.).

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World Pork Expo: Tackling oxidative stress at critical stages in swine production

Video: World Pork Expo: Tackling oxidative stress at critical stages in swine production

Dr. Marlin Hoogland, veterinarian and Director of Innovation and Research at Feedworks, speaks to The Pig Site's Sarah Mikesell just after World Pork Expo about how metabolic imbalance – especially during weaning, late gestation and disease outbreaks – can quietly undermine animal health and farm profitability.

In swine production, oxidative stress may be an invisible challenge, but its effects are far from subtle. From decreased feed efficiency to suppressed growth rates, it quietly chips away at productivity.

Dr. Hoogland says producers and veterinarians alike should be on alert for this metabolic imbalance, especially during the most physiologically demanding times in a pig’s life.