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Commentary: Putting money where foot-and-mouth could be

Canada’s export-dependent economy has limited opportunities for domestic growth when it comes to agriculture and food.

With 40 million Canadian souls in sight, (we are just 440,000 short), growing our population by one million people last year was a great accomplishment, especially for makers of food or jobs. But as Canada grows its agricultural capacity, the future lies in exports.

Budget 2023, from the same folks who brought you carbon pricing and the greening of the Canadian economy, does address a critical piece of the agriculture vulnerability puzzle for the nation. It includes funding of a foot-and-mouth disease vaccine bank. A single case of the disease would likely strike a $65 billion blow to the economy, so this particular budget item is welcome and will be money well spent.

The nation’s livestock industry has been calling on the government to address the issue of funding for an expanded FMD-infection response plan and a vaccine bank to deal with any outbreak.

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Trending Video

Berry Pomace and Weaning Stress - Astrid Pilgård Rasmussen

Video: Berry Pomace and Weaning Stress - Astrid Pilgård Rasmussen



In this episode of The Swine Nutrition Blackbelt Podcast, Astrid Pilgård Rasmussen, PhD student in Animal Science at Aarhus University, discusses berry pomace as a feed ingredient for newly weaned pigs. She explains how berry byproducts may support gut health, oxidative stress response, diarrhea outcomes, and growth performance while fitting circular use of local resources. Listen now on all major platforms!

"Berry pomace is the byproduct we have left after juice production from berries."

Meet the guest: Astrid Pilgård Rasmussen / astrid-pilg%c3%a5rd-rasmussen-189687235 is a PhD Student in Animal Science at Aarhus University, Department of Animal and Veterinary Sciences. Her PhD work focuses on feeding strategies to mitigate oxidative stress and improve gut health in weaned pigs as part of the PIG PARADIGM Project. Learn more from Astrid Rasmussen on The Swine Nutrition Blackbelt Podcast, available on all major platforms!