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Congress Reimburses Commodity Credit Corporation

After Senate passage earlier that day, President Trump on Sept. 30 signed the continuing resolution to keep the government funded through Dec. 11. The CR also provides a much-needed reimbursement to the Commodity Credit Corporation. Funds from the CCC support farm programs ranging from conservation to risk management.
 
“For years, funding the CCC has been a bipartisan commitment. While we were disappointed it recently became a political flashpoint, we are pleased lawmakers on both sides of the aisle recognize that these funds help to sustain conservation programs and stock America’s pantry. I would be remiss if I did not also thank the Farm Bureau members across the country who let their elected leaders know how important the farm safety net is to the future of U.S. agriculture. We are grateful farmers’ voices were heard,” American Farm Bureau Federation President Zippy Duvall said upon House passage of the continuing resolution on Sept. 22.
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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.