Consignments Due For OCA Replacement Female Sale

Sep 29, 2016

By John F. Grimes

This is a reminder for the upcoming Ohio Cattlemen’s Association fourth annual Replacement Female Sale on Friday evening, November 25. The sale will be held at the Muskingum Livestock facility in Zanesville and will start at 6:00 p.m. Consignments for the sale are due to the Ohio Cattlemen’s Association by October 1, 2016.

Consignments for this sale may include cow-calf pairs, bred cows and bred heifers. Females must be under the age of five as of January 1, 2017 and may be of registered or commercial background. Bred females must be bred to a bull with known EPD’s and calves at side of cows must be sired by a bull with known EPD’s. Pregnancy status must be verified by an accredited veterinarian through traditional palpation, ultrasound or by blood testing through a professional laboratory. Analysis must be performed within 60 days of sale. Consignments will also be fulfilling specific health and identification requirements.

Source: osu.edu

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.