Farms.com Home   News

Corn and Soybean Yield in 2020

By Gary Schnitkey and Nick Paulson et.al
Department of Agricultural and Consumer Economics
University of Illinois and
 
By Carl Zulauf
Department of Agricultural, Environmental and Development Economics
Ohio State University
 
We compared projected state yields made available in the September Crop Production report to trend yields estimated with forty years of historical data. State corn yields are projected to be above-trend for most Midwest states in the Corn Belt, except for Iowa, Ohio, and Nebraska. Soybean yields also are projected above trend for all Midwest states except for Iowa. Overall, higher yields will result in higher levels of income and vice versa.
 
Corn Yields
 
The USDA National Agricultural Statistical Service (NASS) recently provided estimates of state yields for 2020 in its September Crop Production report (see Figure 1). The two states with the highest estimated yields are Washington with a 240 bushels per acre estimate and Idaho at 205 bushels per acre. Both of these states rely heavily on irrigation.
 
 
In the Midwest, two states are projected to have yields at or above 200 bushels per acre: Illinois at 203 bushels per acre and Minnesota at 200 bushels per acre.
 
Actual yields do not necessarily give an accurate portrayal of areas with good and poor yields because a state’s inherent productivity is not considered. To consider productivity, 2020 trend yields were calculated for each state for which NASS reported a 2020 yield estimate. Trend yields were found by first fitting a linear trend using 40 years of data from 1980 to 2019. Regression results then were used to project 2020 tends. These 2020 trend yields represent expectations of 2020 yields given trends in historical yields. In Illinois, the 2020 trend yield for corn is 191 bushels per acre. The 2020 actual yield is projected at 203 bushels per acre, 12 bushels higher than the 2020 trend yield, suggesting that Illinois’ 2020 will be good relative to expectations during a year of normal growing conditions.
 
Figure 2 shows the estimated 2020 yield minus calculated trend yields for corn for all states. Above-trend yields are projected across much of the Corn Belt. Higher yields are projected for North Dakota (19 bushels per acre above trend), Minnesota (15 bushels per acre), Missouri (17 bushels per acre), and Indiana (13 bushels per acre). Illinois, South Dakota, and Wisconsin are projected to have 12 bushels per acre above trend yield.
 
 
Nebraska and Michigan yields are projected at trend, while Ohio is projected to have a corn yield that is 1 bushel per acre below trend.
 
Iowa’s corn yield is projected to be 4 bushels below trend. Much of Iowa experienced drought and dry weather. Also, the Derecho storm in August reduced yield estimates. From August to September, NASS lowered Iowa’s yield estimate from 202 bushels per acre to 191 bushels per acre, a decline of 9 bushels per acre.
 
Soybean Yields
 
Illinois is projected to have the highest soybean yield in the nation at 62 bushel per acre (see Figure 3). Nebraska and Indiana have the next highest yield estimates at 60 bushels per acre. Ohio follows with a 56 bushel per acre projection.
 
 
The same methods were used for soybean as for corn in estimating trend yields (see Figure 4). Contiguous states in a string from Kansas to Ohio are projected to have actual yields that are over 5 bushels above trend. In this region, Illinois, Kentucky and Missouri are projected at 7 bushels per acre above trend, Indiana at 6 bushels above trend, Ohio and Kansas at 5 bushels above trend.
 
 
Other areas with above-trend soybean yields are Louisiana (8 bushels above trend), Texas (7 bushels above trend), and Maryland (6 bushels above trend) as well as upper Midwestern states of Wisconsin (6 bushels per acre above trend), Minnesota (5 bushels above trend), and South Dakota (5 bushels above trend).
 
Iowa stands out as the only state in the Midwest for which the yield estimated is below-trend. From August to September, Iowa’s soybean yield was lowered 4 bushels from 58 bushels per acre to 54 bushels per acre. The decline in yield estimate is presumably due to the drought and Derecho winds also taking a toll on Iowa soybean yields.
 
Alabama also is projected to have lower yields, with a projected yield that is one bushel below trend.
 
Summary
 
Many states are projected to have above-trend yields. Not counting for any price changes, above-trend yields will result in higher incomes than would have been realized if lower yields prevailed. Considering yields alone, Iowa is an exception, with yields projected below trend levels.
 
Source : illinois.edu

Trending Video

Four Great Reasons to Love Canola

Video: Four Great Reasons to Love Canola

Canola oil is healthy, versatile, takes the heat and is Canadian! Canola oil is grown for you by 43,000 farmers in Canada.

** Why should I buy and use Canola Oil? **

Canola oil is your local choice for oil. Grown right here in Canada! Canola oil is the best blend of fats for good health. Canola oil is low in saturated fat and contains zero trans fat and cholesterol. Canola oil is a source of omega-6 which is important for the brain and essential for the growth and development of infants. Canola oil is also high in omega-3 fat which helps to protect against heart attacks and strokes. Canola oil is high in monounsaturated fats, which reduce the risk of coronary heart disease.

** When and where can I use canola oil? **

Basically, you can use canola oil to replace any type of oil in any recipe and here’s why… For the Health of it! With the lowest amount of saturated fat of any leading oil in your supermarket, it also contains a good amount of heart-healthy monounsaturated fat and omega-3 fatty acid it is an excellent choice for a healthy kitchen.

For the Heat of it! Boasting a high smoke point of 242C (468F) it is an excellent choice when doing high heat frying or deep frying. For the Taste of it!

Generally speaking, canola oil has a very mild or neutral flavour making it an excellent carrier for other ingredients in your dish. It allows for seasonings to shine and for key ingredients to be showcased. However, if you are looking for an oil to pack a punch you should try out a cold-pressed canola oil. Cold-pressed canola oil packs flavour and is excellent for bread dips, salad dressings or a quick drizzle to finish a dish for a great presentation.

*Yes, even to replace a solid fat!

Did you know you can make some of your favourite recipes even healthier by replacing solid fats with canola oil? Not only do you make the type of fat in the recipe healthier you also decrease the caloric content of the recipe because you will decrease the amount of fat needed. Basically, anytime a recipe calls for a solid fat to be melted you can replace it with canola oil.