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Corn Prices Go Up, Dairy Herds Go Down, Milk Prices May Surge

Rising costs of cattle feed may signal a future spike in milk and dairy prices. According to Bloomberg, some dairy farmers are cutting their herds because corn has gotten ever more expensive; between June and September, operations across the country slashed their herds by some 85,000 head. That may not make a huge dent in milk production just yet. But analysts say that while the drops we’re already seeing may seem tiny numbers-wise, they’re actually significant—because small drops tend to be followed by bigger ones. Perhaps the scariest part of this article may be the brief butter forecast, described in one word as “limited.”

 
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Seaweed-Based Solutions: Building Natural Performance in Modern Swine Production

Video: Seaweed-Based Solutions: Building Natural Performance in Modern Swine Production

In today’s pork industry, producers are under increasing pressure to do more with fewer inputs—while maintaining performance, improving animal health, and meeting sustainability expectations.

we sit down with Sylvain David and Scott Preston from Olmix to explore how seaweed-based solutions are emerging as a foundational tool in modern swine nutrition.

Rather than acting as simple alternatives, these solutions are designed to support gut health, immune resilience, and overall system consistency—especially during key stress periods like weaning, feed transitions, and disease challenges.

The conversation dives into:

• What seaweed-based solutions actually are and how they work

• Why consistency and standardization matter in “natural” products

• How gut health connects to immune function and performance

• Where producers are seeing real-world impact today

• The role of natural solutions in the future of sustainable pork production