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Corn Refiners Submit Statement For The Record: Call For Increased Agricultural Trade

Earlier today, the Corn Refiners Association submitted a statement for the record to the Senate Committee on Agriculture, Nutrition, & Forestry’s hearing on the trade and horticulture Farm Bill titles.

With the agricultural supply chain contributing over $7.4 trillion to the U.S. economy annually, the importance of the industries involved cannot be overstated. These industries directly support 21.5 million jobs, or more than 14% of U.S. employment, and are responsible for roughly one-fifth of the country’s economic activity. With 95% of the world’s consumers overseas, exports are a vital part of that activity and critical to the overall health of the U.S. economy.  

In the statement, CRA also reinforced their gratitude for the Senate’s confirmation of Doug McKalip as USTR Chief Agricultural Negotiator

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What Does 20 MILLION Hogs a Year Look Like?

Video: What Does 20 MILLION Hogs a Year Look Like?


?? The Multi-Plant System Processing 20 Million Hogs Annually in the Midwest JBS USA operates multiple large-scale pork processing facilities across the Midwest, including major plants in Iowa, Minnesota, and Indiana. Combined, these facilities have the capacity to process approximately 20 million hogs annually.

Each plant operates high-speed automated slaughter systems capable of processing up to 20,000 head per day, followed by fabrication lines that break carcasses into primals, sub-primals, and case-ready retail products.

Hog procurement is coordinated through electronic marketing platforms that connect regional contract finishing operations and independent producers to plant demand schedules. This digital procurement system allows for steady supply flow and scheduling efficiency across multiple facilities.

Processing plants incorporate comprehensive food safety systems, including pathogen intervention technologies, rapid chilling processes, and integrated cold-chain management. USDA inspection is embedded throughout the harvest and fabrication stages to ensure regulatory compliance and product integrity. Finished pork products — from bulk primals to retail-ready packaged cuts — are distributed through coordinated logistics networks serving domestic and export markets.