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Corn Yield Competition Producing Impressive Results

The province's corn harvest is close to wrapping up.

Morgan Cott with the Manitoba Crop Alliance expects the warm temperatures this week will help speed things along.

She's been busy examining fields for the annual Corn Yield Competition

"I'm quite surprised with the amount of entries that we've had," stated Cott. "Last year was also a tough year and I only had 20 entries last year, which we usually get about double that and this year, I should have about 35. Considering what we've been through this year and what the yields are turning out to be, it's a great sign I think. It means that some guys are finding very high yields in what could be an average field but good yields within that field. I'm impressed with what I've come up with so far."

The winners will be announced at the CropConnect Conference in February.

Manitoba's Corn Yield Competition dates back to 1971.

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Trending Video

Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.