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Crop Diagnostic School At Scott

This year's Crop Diagnostic School is being held at the Scott Research Farm.
 
The event is geared to agronomists, producers, industry and retail reps to help improve their crop scouting skills and agronomic knowledge.
 
This year’s event focuses in on Herbicide Residue Symptomology, Fungicide Management, Insect Identification, Clubroot Management, and Intercropping.
 
The Herbicide Residue station talks about how some herbicides can remain in the soil for extended periods of time; which means they also have the potential to injure sensitive crops that are seeded in the following seasons. 
 
The Fungicide Management station looks at fungicide timing and disease cycles. 
 
The insect identification station focuses on insects of concern for 2019 as well as new pests. 
 
Participants will also learn more about clubroot prevention and management.
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Evolution of Beef Cattle Farming

Video: Evolution of Beef Cattle Farming

The Clear Conversations podcast took to the road for a special episode recorded in Nashville during CattleCon, bringing listeners straight into the heart of the cattle industry. Host Tracy Sellers welcomed rancher Steve Wooten of Beatty Canyon Ranch in Colorado for a wide-ranging discussion that blended family history and sustainability, particularly as it relates to the future of beef production.

Sustainability emerged as a central theme of the conversation, a word that Wooten acknowledges can mean very different things depending on who you ask. For him, sustainability starts with the soil. Healthy soil produces healthy grass, which supports efficient cattle capable of producing year after year with minimal external inputs. It’s an approach that equally considers vegetation, animal efficiency, and long-term profitability.

That philosophy aligned naturally with Wooten’s involvement in the U.S. Roundtable for Sustainable Beef, where he served as a representative for the Colorado Cattlemen’s Association. The roundtable brings together the entire beef supply chain—from producers to retailers—along with universities, NGOs, and allied industries. Its goal is not regulation, Wooten emphasized, but collaboration, shared learning, and continuous improvement.