Dangerous Heat Stress Expected on Cattle Mid-Week

Jul 13, 2020

By Pam Knox

With high pressure firmly in place over the Southeast for the next week, we can expect to see temperatures and heat stress rise to dangerous levels. This will affect both outdoor workers and livestock. Producers will want to keep careful track of worsening conditions and take appropriate actions to reduce the effects of the combination of high heat and humidity. You can see the 7-day forecast for the Southeast at https://www.ars.usda.gov/plains-area/clay-center-ne/marc/docs/heat-stress/main/. The link also takes you to a page with information on how to recognize heat stress in cattle and take protective action. Note that this is an updated link from what I published in this blog a few years ago.

Source : uga.edu

Video: Industry–University Collaborations in Swine Research - Dr. Jordan Gebhardt and Matt Einarson

In this episode of The Swine it Podcast Show, Dr. Jordan Gebhardt from Kansas State University and Matt Einarson from SAM Nutrition explore how academic–industry partnerships are driving innovation in swine nutrition. They share how collaborations support graduate training, create credibility, and translate research into practical strategies for producers. Discover real trial outcomes, sustainability initiatives, and why bridging science with industry is essential for the future. Listen now on all major platforms!

"The partnership with universities allows research to stay current, answering real questions that nutritionists and producers are asking today." - Dr. Jordan Gebhardt

Meet the guest: Dr. Jordan Gebhardt / jordan-gebhardt-9a6b4b120 , Associate Professor of Swine Production at Kansas State University, combines expertise in veterinary medicine and applied swine nutrition to improve herd health and productivity through research and student training. Matt Einarson / matt-einarson-7a00a123 , Vice President of Sales and Business Development North America at SAM Nutrition, brings more than two decades of leadership in global agribusiness, specializing in strategy, market development, and feed innovation.