Farms.com Home   News

Dry Bean Production

Michigan's 2015 dry bean production is estimated at 4.67 million cwt, down from 4.75 million cwt in 2014, according to Ty Kalaus, Acting Director of the USDA, NASS, Great Lakes Regional Office . The average yield is 1,900 pounds per acre, down 40.0 pounds p er acre from last year. In Michigan, planting began the first week in June and wrapped up the week ending July 12. Conditions were typically wet throughout the spring and planting was delayed.

During June and July there were some reports of fields under wa ter, while other areas were in drought - like conditions. As of August 2, conditions were much more favorable for dry bean development. By August, sixty - one percent of the crop was reported to be in good to excellent condition. Production is forecast at 29 .3 million cwt, up less than 1 percent from last year.

Planted area is estimated at 1.75 million acres, up 2 percent from 2014. Harvested area is forecast at 1.70 million acres, 2 percent above the previous year. The average United States yield is forecast at 1,721 pounds per acre, a decrease of 32 pounds from last season . In North Dakota, as of August 2, sixty - two percent of the crop was reported in good or excellent condition and development was progressing ahead of last year. During July, the dry bean growing area received below average rainfall and had near normal temperatures.

In Nebraska, near normal temperatures and rainfall prevailed during July with the crop rated mostly good to excellent. In Minnesota, as of August 2, the crop was rated mostly go od to excellent. Idaho and Washington growers reported hot, dry weather conditions thus far as water shortages remained a concern.

Source:usda.gov


Trending Video

Lessons in Winter Farming + Certifying Naturally Grown + Work Life Balance w/ Broadfork Farm

Video: Lessons in Winter Farming + Certifying Naturally Grown + Work Life Balance w/ Broadfork Farm

We cover: we are chatting with Dan Gangon of Broadfork Farm in Virginia. I saw Dan and his partner Janet speak at the VABF conference a few years back and I just loved how down to earth they were about the ups and downs of winter farming, farming in general, and work life balance, which is a lot of what we chat about today. We are also gonna be talking about how and why they certify as Certified Naturally Grown, and how that label has worked for them.