Farms.com Home  › News

DUC Chair in Wetland and Waterfowl Conservation Announced

The Ducks Unlimited Canada Endowed Chair in Wetland and Waterfowl Conservation at the University of Saskatchewan is the first of its kind in Canada,
 
Endowed chairs are prestigious faculty positions established in perpetuity, through the support of donors, to focus on targeted areas of research.
 
Mitch Weegman, an Avian Ecologist will serve in the role, teaching and mentor university students while delivering research that addresses some key environmental issues.
 
His research will tackle the greatest challenges in wetland and waterfowl conservation and will shape strategies for sustaining the environment in the face of climate and land-use change.
 
The University of Saskatchewan was chosen as the site of the chair for several reasons, including its ideal location in the Prairie Pothole Region near the western boreal forest some of North America’s
most important landscapes for wetland and waterfowl conservation.
Click here to see more...

Trending Video

Porcine Gut Models in Nutrition Research - Dr. Li-Hsuan Chen

Video: Porcine Gut Models in Nutrition Research - Dr. Li-Hsuan Chen



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Li-Hsuan Chen, postdoc researcher at Aarhus University, discusses how porcine intestinal cell lines and organoids can help study the impact of nutrition on gut health. He explains how in vivo piglet trials identify diet-driven shifts in microbiota and metabolites, while in vitro models allow researchers to test specific metabolites, barrier function, immune markers, and future organ-on-chip systems before moving back to animal studies. Listen now on all major platforms!

"In vitro models can reduce early animal use by helping researchers screen nutritional candidates before moving back to in vivo trials."

Meet the guest: Dr. Li-Hsuan Chen / li-hsuan-chen-9a95a7279 is a postdoc researcher at Aarhus University in Denmark. Research focuses on porcine gut health, host-microbe interactions, cell lines, and organoids, with PhD work at Aarhus University studying how dietary protein and amino acid levels shape gut microbiota, microbial metabolites, and intestinal epithelial responses. Learn more from Dr. Li-Hsuan Chen on The Swine Nutrition Blackbelt Podcast, available on all major platforms.