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Early Spring Wheat, Oats, Barley Coming Off in Manitoba

A good portion of the Manitoba winter wheat and fall rye crops are already in the bin, with some early oats, barley and spring wheat also coming off. 

The latest weekly provincial crop report on Tuesday described winter wheat and fall rye yields as average. Early spring wheat harvest indications in the Eastern and Central regions are showing CWRS (Canadian Western Red Spring Wheat) protein ranging between 12.5 to 14.3%, with good falling numbers and slightly higher FDK (fusarium damaged kernels) than recent years, but low DON levels, and mostly grading No. 1 CWRS 

Widespread harvest is expected to begin for spring cereals in about two weeks, with some field peas also coming off in the Northwest and Southwest regions. However, high humidity and frequent rain showers are slowing cereal and pea crop dry-down, despite warm sunny days. A cooler, wetter forecast for the remainder of August has farms reconsidering swathing in favour of a pre-harvest aid or straight cutting in cereals, the report said. 

Canola crops are variable across Manitoba, with many in excellent condition, and tabling canopy, and others in poor condition with thin stands. Crop staging ranges from late bloom to very early harvest, with much of the crop between 10 to 50% seed colour change. Large areas of late-seeded canola along the Yellowhead Highway (PTH 16) and north toward Riding Mountain National Park are in late bloom, and require several weeks of good growing conditions to mature.  

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Syngenta Ag Stories - Reanna Hagel, Channel Marketing Manager

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Growing up on a cow-calf operation and small feedlot near Lumby, BC, Reanna learned agriculture the hands-on way with her sister on the family farm. Today, as Channel Marketing Manager for Syngenta Canada, what Reanna loves most about her work is simple: the customer is always at the centre. Whether that's a grower or a channel partner, she understands them on a personal level - because she's the daughter of one. But for Reanna, supporting ag doesn't stop at her job. She volunteers with local 4-H clubs, lends a hand to her farming neighbours, and is raising her own kids to understand and respect the land. Her advice to the next generation? "It's an amazing time to be in the industry - it's going to look completely different in 20 years. To be part of the evolution is very exciting."