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Recycling Poultry Waste for Nutrient Replenishment

A recent study conducted by an international team of researchers has unveiled a promising approach to foster sustainable agriculture by repurposing a widely available residue—poultry manure. The researchers successfully converted the manure into biochar, a carbon-rich substance used to enrich soil and restore vital nutrients, particularly phosphorus. 

The study primarily focused on enhancing the availability of phosphorus in materials like poultry manure. Given that the conversion process necessitates higher temperatures that may impact phosphorus content, the researchers addressed this challenge by enriching the biochar with magnesium. This additional mineral protected phosphorus from the heat and facilitated the formation of more soluble phosphorus compounds. 

To validate the effectiveness of their technique, the researchers utilized synchrotron technology at the Canadian Light Source (CLS), employing the IDEAS and VLS-PGM beamlines. This advanced technology enabled them to visualize the relationship between phosphorus and magnesium, confirming the successful outcome of their approach. The research findings were recently published in the esteemed scientific journal Chemosphere. 

Phosphorus, an essential but finite resource, exists in reserves worldwide. Therefore, finding ways to recycle and reuse this crucial nutrient holds significant importance for scientists. By repurposing waste already present in the food chain, such as poultry manure, researchers aim to reduce the reliance on new phosphorus sources. 

The utilization of synchrotron technology plays a pivotal role in agricultural research, offering valuable insights into element concentrations and forms necessary for optimal plant growth. Understanding the distribution of elements and potential impacts provides scientists with a solid foundation for sustainable agricultural practices. This successful study owes its achievements to the collaborative efforts of researchers from diverse backgrounds, united by a common goal of advancing sustainable agriculture. 

Source : wisconsinagconnection

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Season 5, Episode 5: Exploring Swine Health Research

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The Veterinary Diagnostic Lab at Iowa State University focuses on answering important "how" and "why" questions for veterinarians, producers, and swine industry professionals. In this episode, Dr. Marcelo Almeida, an assistant professor with a PhD, Master's, and DVM in swine health, shares his expertise. He will discuss recent trends in swine health diagnostics, the diseases his team is currently studying and the future direction of their research. Dr. Almeida will also explain how he hopes veterinarians and producers can use this information to improve swine health practices.