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Estimating the cost of drying grain and oilseeds

Early winter conditions this fall may make it necessary for harvested grains and oilseeds to be dried mechanically. Dean Dyck, farm business management specialist at the Alberta Ag-Info Centre, examines those potential costs.

Interview with Dean Dyck (2:44 minutes) (1.25 Mb)

Source : Alberta agriculture and forestry

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Minnesota Orchard Carves Cider Niche

Video: Minnesota Orchard Carves Cider Niche

The ciders at Keepsake Cidery spend 12 to 18 months fermenting, using the natural yeasts that were present during the crush. This traditional process produces ciders with complex and authentic flavors.