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EU Share of Pork Global Exports Continues Decline

European Union (EU) pork exports are expected to decline 25% in 2024 compared to 2019 and account for 15% of production, down from 19% in 2019, the USDA Foreign Agricultural Service reports in the latest Livestock and Poultry: World Markets and Trade report. In addition to growing regulatory burdens, the report notes EU swine producers continue to face challenges controlling the impact of African swine fever (ASF), which has resulted in a reduced swine herd and limited exports to some markets.

Meanwhile, global production in 2024 is forecast virtually unchanged year over year at 115.5 million tons, the report says. Lower production in the EU and China is mostly offset by larger production in Brazil, Vietnam and the U.S. EU pork production is forecast 2% lower year over year to 21.2 million tons.

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In this episode of The Swine Health Blackbelt Podcast, Dr. Erin Kettelkamp from Swine Vet Center reviews common biosecurity audit findings from the Spring 2026 outbreak season across the Midwest. She explains how PRRS pressure exposed filtration leaks, transport gaps, smoke testing needs, and daily execution issues that can weaken even strong biosecurity investments. Listen now on all major platforms!

"Basic biosecurity execution can determine whether a filtration investment delivers real protection or leaves costly gaps exposed."

Meet the guest: Dr. Erin Kettelkamp is a consulting swine veterinarian with Swine Vet Center in northern Illinois. She specializes in herd health, biosecurity, and disease prevention across all phases of swine production, with applied field research focused on disease prevention and practical biosecurity solutions. Learn more from Dr. Erin Kettelkamp on The Swine Health Blackbelt Podcast, available on all major platforms.