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Experts outline benefits, risk of retaining ownership

Tracking devices tell us everything from the number of steps we take to the amount of calories we consume to the hours of restful sleep we get at night. That data provides valuable information to those who are seeking it.

While the collection mechanisms are different, tracking data on cattle after they leave the ranch can offer beneficial information to cow-calf producers, said the experts at the Kansas State University Beef Cattle Institute on a recent Cattle Chat podcast.

“One of the best ways to get performance information on the calves after they leave the ranch is to retain ownership of them through the finishing phase,” Phillip Lancaster, beef cattle nutritionist, said in a news release.

Lancaster explains that with this system, the beef producer assumes the expenses through cattle feeding, and the cattle are managed as a separate group than others in the feedyard. Producers can learn the rate of gain and feed efficiency of the cattle that are managed that way.

He said electronic identification via an ear tag allows cattle to be tracked through the finishing phase and provides carcass information post-harvest.

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In this month’s PigX episode, we look into research to identify the health status of pigs - especially for PRRS – utilizing key performance indicators. Researchers have developed a formula to help detect diseases earlier, offering a tool that facilitates faster and potentially more cost-effective data analysis compared to investing in additional farm technologies.

Joining us from Iowa State University are Drs. Gustavo Silva, an assistant professor in Veterinary Diagnostic and Production Animal Medicine, and Mafalda Mil-Homens, a PhD student and veterinarian. They share insights from their global experiences and how these have influenced their work in the Midwest swine industry.