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Explore the Benefits of Modern Dairy by Tuning in to AEM’s Upcoming Webinar

To celebrate National Dairy Month in June AEM, in partnership with Dairy Farmers of America and The National Milk Producers Federation, is pleased to present findings from the recently released Environmental Benefits of Modern Dairy, Hay and Forage Technologies study. This study aims to quantify the environmental benefits that modern technologies afford to these select operations. 

Scheduled for June 23 from 1 p.m. to 2 p.m. CST, Vice President Sustainability Modeling & Measurement Fabian Bernal of Dairy Management Inc. will present the study’s findings, moderated by AEM’s Director of Agricultural Services Austin Gellings.  

The study shares benefits of dairy and the practices associated with modern dairy production, while debunking common myths and misconceptions about modern dairy practices. Additionally, it quantifies how far farmers have come and projects the achievements that can be reached by 2030 if the industry continues along the trend of innovation. The webinar will then discuss a roadmap for how the industry will start to achieve the goal of reaching net zero by 2050. 

AEM, The National Milk Producers Federation and Dairy Farmers of America continue to work together to advance technologies and practices that will bring the potential the study highlights to fruition including promoting policies that reward innovation, growing farm income, improving enabling infrastructure and improving consumer communication. 

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Trending Video

Reducing Nursery Feed Costs Without Losing Performance - Dr. Julian Arroyave

Video: Reducing Nursery Feed Costs Without Losing Performance - Dr. Julian Arroyave


In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Julian Arroyave, a research swine nutritionist at Carthage Innovative Swine Solutions, discusses nursery feed budget strategies designed to reduce costs without compromising pig performance. He explains trials comparing high, medium, and low phase 1 and phase 2 feed budgets, including commercial validation data showing improved income over feed cost when lower-budget programs were applied under healthy herd conditions. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/tas/article/...

"Results showed that the low-budget program increased income over feed cost by $1.48 per pig."

Meet the guest: Dr. Julian Arroyave / julian-arroyave-jaramillo-638740129 is a research swine nutritionist at Carthage Innovative Swine Solutions, with experience in nursery nutrition, diet formulation, and commercial research trials. He completed his PhD at Kansas State University and previously worked as a nutrition supervisor at Kekén in Mexico. His work focuses on nutritional strategies that improve production efficiency while controlling feed costs. Learn more from Dr. Julian Arroyave Jaramillo on The Swine Nutrition Blackbelt Podcast, available on all major platforms.