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Farm Country Update: How Will Proposition 12 Change the Pork Industry?

On May 11, 2023, the U.S. Supreme Court upheld California’s new humane-pork law, Proposition 12, in a 5-4 decision, choosing not to accept the challenge by the National Pork Producers Council and American Farm Bureau Federation.

Since the decision, the pork industry has been filled with a number of questions and unknowns about how California’s Prop 12 law might impact producers across the nation.

To help bring clarity to the recent ruling and how it may impact stakeholders across the pork supply chain, Jennifer Shike, editor of Farm Journal’s PORK, and industry experts will discuss the Proposition 12 ruling in an upcoming Farm Country Update on June 1.

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Why Water Quality Is the Forgotten Nutrient in Swine Production | Kanters Animal Health | WPX 2026

Video: Why Water Quality Is the Forgotten Nutrient in Swine Production | Kanters Animal Health | WPX 2026

Water is one of the most important—and often overlooked—nutrients in pork production.

In this interview from World Pork Expo 2026, Tommy from Kanters Animal Health explains how advanced water monitoring and dosing systems are changing swine research and helping producers better understand water intake, supplementation, and animal performance.

The discussion also covers practical steps producers can take today to monitor water quality, identify biofilm before it becomes a problem, and improve the health and efficiency of their barns.

Topics include:

Why water is the "forgotten nutrient" in swine production

How advanced water monitoring is transforming research

The role of water quality in pig health and performance

Detecting biofilm before it impacts production

Practical on-farm water management strategies