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Farmer's Busy Scouting Crops

Recent rains combined with this week's heatwave can be a mixed blessing for farmers.

While it will spark crop and pasture growth and development, it's also the ideal breeding ground for weed and disease issues.

Crops Extension Specialist Shannon Friesen says you want to watch for unusual signs or symptoms showing up in the crop.

"With disease, you most often see some yellowing of the plant first. In some cases, such as lentils, we may even start to see them turn that kind of lime green colour, which usually indicates that we have some root rot issues. Other diseases you know, such as in cereals, we tend to see almost light brown or reddish spots on the leaves. Maybe they're in stripes, maybe they're in spots. Certainly anything that just doesn't look like the normal green colour."

She says with farmers out now checking crops on a regular basis, it's a good idea to set up a scouting kit.

"It should include things such as a magnifying glass. You want to make sure that you have a trowel to actually dig things up. You know, everybody has a camera in their back pocket now, so make sure you have that, as well as anything that can record GPS coordinates."

Friesen notes this week's intense heat could also result in some heat stress in developing crops.

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Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.