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Farmers bring in bountiful wheat crop

Hot, dry conditions have caused challenges for other crops across the Midwest this summer, but many farmers raised a generally good wheat crop. USDA numbers show it was the largest soft red winter wheat crop in nine years.

John Howell farms in Monroe County, Illinois, near St. Louis, and serves as vice president of the Illinois Wheat Growers Association. He says it was a very good year for wheat in his area.

“Generally speaking, for myself and a lot of people that I know, really good wheat yields,” he says. “Some people had record yields. Quality and grain test weight were good as well.”

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WEBINAR: Climate Change & the Environment: Making Canadian wheat climate-smart and profitable

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Researchers from the University of Saskatchewan, Agriculture and Agri-Food Canada (AAFC), and the University of Manitoba discuss their funded wheat research projects under the Sustainable Canadian Agriculture Partnership. This funded research targets the areas of climate change and the environment, and will share anticipated outcomes of the research and the impact for wheat growers. They also share how this research contributes to established and ongoing environmental, and climate sensitive work already being done by growers.