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Farmers Hoping Warm Weather Continues

Summer-like weather over the past week has helped with the soybean harvest.

Provincial Pulse Specialist Dennis Lange says most fields should be complete if we get another week or so of decent weather. He notes the western part of Manitoba is furthest behind, sitting at about 50 per cent complete.

"I think for the most part growers are quite happy with what they're getting moisture wise on the beans," he said. "The bigger concern has been waiting for field conditions to be suitable for harvest. Sometimes the ground gets a little sticky on top and it makes it very difficult to run your flex header on that very sticky ground."

Lange estimated the provincial soybean yield average at around 30 bushels per acre, although final results won't be available until later this winter.

He adds the provincial edible bean harvest is about 90 per complete.

Source : Steinbachonline

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New research chair appointed to accelerate crop variety development

Video: New research chair appointed to accelerate crop variety development

Funded by Sask Wheat, the Wheat Pre-Breeding Chair position was established to enhance cereal research breeding and training activities in the USask Crop Development Centre (CDC) by accelerating variety development through applied genomics and pre-breeding strategies.

“As the research chair, Dr. Valentyna Klymiuk will design and deploy leading-edge strategies and technologies to assess genetic diversity for delivery into new crop varieties that will benefit Saskatchewan producers and the agricultural industry,” said Dr. Angela Bedard-Haughn (PhD), dean of the College of Agriculture and Bioresources at USask. “We are grateful to Sask Wheat for investing in USask research as we work to develop the innovative products that strengthen global food security.”

With a primary focus on wheat, Klymiuk’s research will connect discovery research, gene bank exploration, genomics, and breeding to translate gene discovery into improved varieties for Saskatchewan’s growing conditions.