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Farmers In The Lower Mainland May Have To Wait Months Before Returning

There are many farmers in the Fraser Valley between the cities of Abbotsford and Chilliwack who believe it will be months before they can set foot on their farms again.

Many were flooded by more than a metre of water as a result of a huge storm on the west coast about a week ago. Although some farmers managed to get horses and cows to higher ground, it's believed at least a thousand animals died in the flooding. There are also many chicken farms in the area and some of those farmers were forced to abandon them. Several that weren't flooded were quickly running out of feed because of washed out highways.

This past weekend, the situation was beginning to improve. The Fraser River started receding and some traffic was moving again between Hope and the Okanagan.

Alberta is helping out our neighbors to the west. Late last week, Premier Jason Kenney said he had a phone call with his BC counterpart, John Horgan and they discussed various ways our province could help producers in the Fraser Valley, including setting up veterinary lab services.

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Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.