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Farmers’ Livelihoods Decimated By Somalia’s Recent Droughts

Approximately half of all households in Somalia are headed by women, and women are disproportionately suffering from the country’s compounding challenges of climate change, conflict and food shortages.

Agriculture and livestock provide a livelihood for vast numbers of Somalis, including many women. Yet for many pastoralists (sheep and cattle farmers) the recent failed rainy seasons have decimated their sole source of income.

Ibada, a 54-year-old mother of 7 children, lives in the Sharaf-weyn village of Awdal region in western Somaliland. Ibada had been responsible for 100 goats, enabling her to earn a secure living, but Somalia’s prolonged drought meant she became unable to feed or provide water for her goats.

Ibada watched helplessly in distress as, 1 by 1, her goats died. Without them, she had no means to provide for her family.

Increasing resilience through climate-smart agriculture

Islamic Relief’s Strengthening Agricultural Resilience (SARIA) project aims to increase resilience among livestock farmers. The project is designed to address the challenges of recurring drought and food insecurity in Somalia by supplying farmers with productive livestock and implementing climate-smart agriculture techniques to better protect them against the impacts of climate change.

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In this episode of The Swine it Podcast Show Canada, Dr. Felipe Hickmann from Laval University explores how nutritional strategies and manure management impact biogas production in pig farming. He breaks down the science behind anaerobic digestion at low temperatures and explains how dietary adjustments affect methane production and environmental sustainability. Learn how producers can reduce emissions and improve resource efficiency. Listen now on all major platforms!

"Lowering crude protein can reduce nitrogen in manure, but only if animal intake doesn’t compensate by increasing feed consumption."

Meet the guest: Dr. Felipe Hickmann / felipe-hickmann-963853a6 is a PhD research assistant at Laval University, specializing in swine and poultry sustainability. With extensive experience in manure management, nutritional strategies, and precision livestock technologies, he contributes to improving environmental outcomes in animal agriculture.