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Farmers Rebuild Global Soy Supplies, Record Production Forecast

By Julie Deering

In its May 12 World Agricultural Supply & Demand Estimates report, U.S. Department of Agriculture analysts forecast record global soybean production for the 2023/24 crop year at nearly 410.6 million tons, up almost 11% from last year.  

If realized, this will be the largest year-over-year production increase in nearly two decades, shares Jason Grant, W.G. Wysor Professor of Agriculture and Director of the Center for Agricultural Trade at Virginia Tech. 

More than half the increase is estimated to come from increased yields in Argentina, after a historic drought. Meanwhile, USDA reports Brazil, Uruguay and Paraguay account from more than a quarter of production gains from increased plantings and higher yields across all three countries. U.S. farmers are forecast to plant acreage numbers similar to last year, but projections show higher yields. 

“There are always some ups and downs depending on the supply and demand and many different local conditions, says Jim Sutter, U.S. Soybean Export Council Chief Executive Officer. “Currency has challenged some markets limiting imports from what was normal and what is really needed.” 

Grant expects with the rebuilding of global grain and oilseed supplies that will normalize soon. 

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LALEXPERT: Sclerotinia cycle and prophylactic methods

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White rot, also known as sclerotinia, is a common agricultural fungal disease caused by various virulent species of Sclerotinia. It initially affects the root system (mycelium) before spreading to the aerial parts through the dissemination of spores.

Sclerotinia is undoubtedly a disease of major economic importance, and very damaging in the event of a heavy attack.

All these attacks come from the primary inoculum stored in the soil: sclerotia. These forms of resistance can survive in the soil for over 10 years, maintaining constant contamination of susceptible host crops, causing symptoms on the crop and replenishing the soil inoculum with new sclerotia.