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FCC Outlines Major Trends To Monitor For Cattle And Hog Operations

2020 was uneven across the red meat livestock sectors, a trend Farm Credit Canada expects to continue in 2021.
 
JP Gervais, FCC'S Chief Agricultural Economist, expects to see growing strength in demand for red meat.
 
"As we move into 2021, as we are reopening the economy, reopening the food service sector, vaccines bring a lot of hope and as we can deploy those vaccines out and then reopen the economy with confidence, I really do think that this is going to have a positive impact."
 
Other trends to watch for in 2021, according to FCC, include China’s efforts to rebuild its pig herd and rising feed costs.
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Secure Pork Supply Plan | Prepare to Protect Your Herd | U.S. Pork Producers

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Join Jill Brokaw, a third-generation pig farmer, as she dives into the vital role of the Secure Pork Supply (SPS) Plan in preparing the U.S. pork industry for potential foreign animal disease outbreaks. This video is an essential watch for pork producers who are looking to safeguard their operations against the threats of diseases like foot and mouth disease, classical swine fever, and African swine fever. Why Should Pork Producers Care? An outbreak of foreign animal diseases in the U.S. could lead to severe restrictions and potentially result in industry-wide financial losses estimated between $15 to $100 billion. The SPS Plan is a collective effort to prevent such catastrophic outcomes by enhancing biosecurity, ensuring animal traceability, and promoting effective disease monitoring.