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Federal government invests additional $8.7 million under Agricultural Clean Technology Program

On Monday, Minister of Agriculture and Agri-Food, Marie-Claude Bibeau was in Winnipeg to announce 28 additional projects under the Agricultural Clean Technology (ACT) Program. 

This investment of more than $8.7 million will support the adoption of clean technologies across Canada.

“Recent droughts and flooding across Canada are another stark reminder that Canadian farmers are on the front lines of climate change. This new wave of innovative green projects announced today under our Agricultural Clean Technology Program demonstrates our intention to help farmers optimize the stewardship of the land, while increasing their productivity and profitability,” said Bibeau.

In Manitoba, more than $2.5 million will support five new projects.

Under the ACT Program, farmers and agri-businesses will have access to funding to help develop and adopt the latest clean technologies to reduce greenhouse gas emissions and boost their long-term competitiveness. 

This funding is focused on three priority areas: green energy and energy efficiency, precision agriculture; and bioeconomy solutions.

Through the recently expanded ACT Program, it is anticipated that current pollution levels will be reduced by up to 0.8 megaton as a result of fuel switching and decreased fuel consumption. This program is already helping hundreds of farmers with contributions of at least $50,000 to adopt clean technologies, including new grain dryers or barn heating systems.

Projects and final funding are subject to negotiation of a contribution agreement.

Program funding for the ACT – Adoption Stream is up to $100 million over five years with $50 million set aside for the purchase and installation of more efficient grain dryers for Canadian farmers, and up to $10 million over the next two years (2021–2023) is to be used toward powering farms with cleaner energy and moving off diesel fuel.


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What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.