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Federal Investment To Assist Sheep And Goat Farmers

On Friday, Minister of Agriculture and Agri-Food Marie-Claude Bibeau, announced an investment of $495,000 for the Canadian Centre for Swine Improvement (CCSI) to enable stakeholders to work together to increase innovation and resiliency in Canada’s sheep and goat industries.

“Canada has a strong reputation as a leader in livestock genetics and breeding. This investment will enable sheep and goat farmers to benefit from new developments in livestock genetics and improve product quality and productivity,” said Bibeau.

Through this investment, CCSI is collaborating with project partners on developing a Canada-wide integrated genetic services system to help sheep and goat farmers improve productivity and increase supply.

“Better integration of services will enhance these organizations’ abilities to deliver on their respective breed improvement mandates, while the breeders and commercial producers will benefit from improved genetics. This will also lead to a more sustainable supply of high quality inputs for other stakeholders in the sheep and goat product value chains,” said Brian Sullivan, Chief Executive Officer, Canadian Centre for Swine Improvement.

Farmers will be able to use the new service system to access new developments and industry information on livestock genomics that can improve breeding and provide a more sustainable supply of high quality products along the sheep and goat value chains.

CCSI is working with a number of partners to integrate genetic services, including the Canadian Sheep Breeders Association, Ontario Sheep Farmers, the Canadian Goat Society, Canadian Livestock Records Corporation, Centre for Genetic Improvement of Livestock, Centre d'expertise en production ovine du Québec, AgSights, and the Canadian Meat Goat Association.

The integrated system will include services such as phenotype measurements on traits such as growth rate and milk yield, training for farmers to adopt new technologies, genetic evaluation, and research and development.

The funding is provided through the Canadian Agricultural Strategic Priorities Program (CASPP).

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Back On The Fields | Cutting Alfalfa Hay| Crop Talk

Video: Back On The Fields | Cutting Alfalfa Hay| Crop Talk

We are cutting our second-cut alfalfa hay! Our machinery hasn't been repaired, but the weather is clear, so we take our opportunity to get back on the fields making hay. The alfalfa crop was ready to harvest, and any delays would result in poor quality feed for our sheep, so we decided to go ahead and get that mower rolling. We have a little crop talk about how we cut the hay with our John Deere hydrostatic mower, how we lay the hay out flat in rows to help it dry quicker, and how the two different plantings in that hay field have developed at varying rates and densities. We discuss the quality of the alfalfa hay and show how differing percentages of grasses mixed in with the alfalfa make a difference in the volume of the hay harvested. Hay is the primary feed source on our sheep farm. Getting it done just right is imperative for sheep farming, sheep health, and sheep care. Quality feed sets the stage for producing productive and profitable sheep and allows for feeding throughout the winter season when pasture grazing is no longer an option for those farmers raising sheep in cold climates such as Canada. While in the hay field, we also have a look at the adjacent corn crop and marvel at how well it has developed in such a short period of time.