FFAR & Danone North America Announce Grant Opportunity to Support Regenerative Agriculture

Nov 21, 2024

Today, the Foundation for Food & Agriculture Research and Danone North America announced the opening of a Request for Applications (RFA) focused on promoting regenerative agriculture. The grant opportunity Understanding the Impact of Hub Farm Resources in Expanding Adoption of Regenerative Agriculture Practices will provide up to $450,000 total over one to two awards for research fostering the adoption of regenerative agriculture practices.

Regenerative agriculture practices like cover crops can sustain healthy agroecosystems by improving biodiversity and soil and water health. To encourage broader adoption of regenerative agriculture practices, we need innovative solutions that farmers can easily access and use. This RFA seeks to promote the use of regenerative practices by understanding the impact hub farms – cooperative locations to share resources and best practices – can have on adopting these practices.

This funding intends to support socio-economic research on both large and small dairy farms that aims to promote replication of hub farm best management practices across the farm environments. The research should also provide guidance for encouraging middle adopters of regenerative agriculture practices to increase and maintain cover crop acres and facilitate the acquisition of appropriate equipment and infrastructure to scale these practices.

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Video: Season 6, Episode 10: Defining Resiliency and the Research Driving Swine Health Forward

Genetic research and new technologies continue to influence the future of swine health and production efficiency. In this episode, we explore how research and technology are being used to support stronger, more resilient pigs, while also improving overall production outcomes. In this episode, we are joined by Dr. Jenelle Dunkelberger, geneticist with Topigs Norsvin, to discuss both routine and emerging strategies for improving piglet, pig, and sow livability. She outlines two primary approaches to enhancing resiliency: gene editing and traditional selective breeding. Continuing the resiliency conversation, we also hear from Dr. Lucina Galina, director of technical research projects at the Pig Improvement Company. She shares insights into ongoing gene-editing work focused on PRRS, detailing the pathway to success, regulatory and practical considerations, and the questions that still remain as the technology evolves. Together, these conversations provide a closer look at how research, genetics and innovation are shaping the future of swine health and livability.