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Fight Grows Over Converting Farmland to Solar Fields

By Marc Heller

A fight to stop the conversion of farmland to solar energy production is bumping into efforts to make farming and energy production work together.

The emerging practice of “agrovoltaics,” or using land both for solar energy and food production, could be a casualty of a conflict that’s playing out among policymakers, industry groups and lawmakers as the 2024 farm bill takes shape.

The pressure is almost certain to grow.

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Root Exudates, Soil Biology, and How Plants Recruit Microbes | Field Talk Friday

Video: Root Exudates, Soil Biology, and How Plants Recruit Microbes | Field Talk Friday



Field Talk Friday | Dr. John Murphy | Root Exudates, Soil Biology, and How Plants Recruit Microbes

Most of us spend our time managing what we can see above ground—plant height, leaf color, stand counts, and yield potential. But the deeper you dig into agronomy, the more you realize that some of the most important processes driving crop performance are happening just millimeters below the surface.

In this episode of Field Talk Friday, Dr. John Murphy continues the soil biology series by diving into one of the most fascinating topics in modern agronomy: root exudates and the role they play in shaping the microbial world around plant roots.

Roots are not passive structures simply pulling nutrients out of the soil. They are active participants in the underground ecosystem. Plants constantly release compounds into the soil—sugars, amino acids, organic acids, and other molecules—that act as both energy sources and signals for soil microbes.