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Four New Members Join Agriculture Carbon Alliance

The Agriculture Carbon Alliance (ACA) has announced that four more members have joined the fold.
 
Those include the Canadian Forage and Grassland Association, the National Sheep Network, the National Cattle Feeders' Association, and the Dairy Farmers of Canada.
 
The ACA was formed to ensure that Canadian farmers and ranchers are included in important discussions about environmental policies and regulations that directly affect their businesses and livelihoods.
 
Other ACA members include the Canadian Canola Growers Association, Canadian Federation of Agriculture, Canadian Cattlemen’s Association, Grain Growers of Canada, Canadian Pork Council, Egg Farmers of Canada, Chicken Farmers of Canada, Turkey Farmers of Canada, Canadian Horticultural Council, and the Canadian Egg Hatching Producers.
 
Membership is open to all national Canadian farm organizations committed to meaningful and collaborative dialogue around carbon pricing.
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How to Capture the $80 Million Ground Pork Opportunity | 2026 Retail Trends

Video: How to Capture the $80 Million Ground Pork Opportunity | 2026 Retail Trends

Meat is having a moment, and ground pork is perfectly positioned to help you capture new category growth.

In this business intelligence deep-dive, National Pork Board experts Bailey Morrell and Rick Smith break down the latest consumer behaviors, retail trends, and an $80 million incremental retail opportunity in ground pork.

Watch to learn how expanding your ground pork offerings, utilizing proper fat-lean ratio labeling, and building a dedicated "grinds set" can attract Gen Z and Millennial shoppers while driving "center of the plate" profitability.

we cover:

• Insights from the 2026 Power of Meat presentation.

• Why ground pork is the "gateway meat" for younger, high-value shoppers.

• How adding just two new ground pork SKUs can drive incremental sales.

• Actionable merchandising strategies, including the right fat-lean ratios for specific recipes.