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Friday Feature: Potential Specialty Crop – Florida Tea Production

By Doug Mayo 

Researchers at the University of Florida’s Horticulture Department have been evaluating the possibility of tea production in Florida.  This week’s featured video was published by UF/IFAS to share the highlights of the trails that have been conducted south of Gainesville, at the Plant Research and Education Center.  As popular as specialty teas have become in the US, there may be potential for this alternative crop in the region. Tea is in the same plant family as camellias, so there is hope that suitable lines can be found for further testing.  At this point, scientists are simply trying to identify cultivars that are adapted to this climate, but have also begun working on possible production practices.

Source : ufl.edu

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Independent Seed, National Impact | On The Brink: Episode 9

Video: Independent Seed, National Impact | On The Brink: Episode 9

A survey of 200 independent seed businesses reveals what Canada's seed sector actually contributes — and what it stands to lose.

On the Brink, Justin Funk, a third-generation agri-marketer, shares the findings of a national survey conducted in early 2026. The numbers reframe the conversation: independent seed companies in Canada represent upwards of $1.7 billion in dedicated seed infrastructure, approximately 3,000 full-time equivalent jobs in rural communities, and an estimated $20 million in annual community contributions. And roughly 90% of Canada's cereals, pulses, and other small pollinated crops flow through them.

The survey also asked how dependent these businesses are on public plant breeding to survive. The answer was unambiguous. For policymakers evaluating the future of publicly funded breeding programs, Funk argues the economic case for this sector and the case for public plant breeding are the same argument.

On the Brink is a cross-country video series exploring the future of plant breeding in Canada. Each episode features voices from across the industry in an open, ongoing conversation about innovation and long-term investment in Canadian agriculture.