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GIFS researchers at USask identify protein that helps tell plants ‘no’ when nitrogen is low

Research led by a post-doctoral fellow at the Global Institute for Food Security (GIFS) at the University of Saskatchewan (USask) is shedding new light into how a protein helps plants acquire nitrogen and other important nutrients for growth.

Dr. Mutsutomo Tokizawa (PhD), a post-doctoral research fellow at GIFS, is the lead author of a new study with Dr. Leon Kochian (PhD), Canada Excellence Research Chair in Global Food Security at USask and research group lead at GIFS. The researchers have identified a novel regulatory mechanism that helps plant roots conserve resources in nitrogen-deficient soils and use them for enhanced growth of the tap root, which can grow deeper into the soil in search of areas with higher concentrations of the nutrient.

The findings support long-term initiatives to develop new crop varieties with root-related traits that help agricultural producers optimize fertilizer applications.

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Why the Fertilizer Crisis Won’t End When the Iran War Does

Video: Why the Fertilizer Crisis Won’t End When the Iran War Does

The fertilizer crisis didn’t start with war — it revealed a system already under strain.

Seed World U.S. Editor Aimee Nielson breaks down what’s really happening in global fertilizer markets and why the impact on farmers may last far longer than current headlines suggest. Featuring insights from global fertilizer expert Melih Keyman and industry leaders Chris Abbott and Chris Turner, this conversation explores:

Why fertilizer supply was already tight before geopolitical disruption

What the Strait of Hormuz and global trade routes mean for input availability

How rising nitrogen prices are crushing farmer margins

Why this crisis could affect seed choices, crop mix and acreage decisions

The hidden risks around phosphate and sulfur supply

Why experts say this situation may get worse before it gets better

Even if tensions ease, the underlying issues — supply constraints, investment gaps and purchasing behavior — are still in play.

Watch to understand what this means for farmers, the seed industry and the future of global food production.