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Global Roundtable For Sustainable Beef Announces Sustainability Goals

The Global Roundtable for Sustainable Beef (GRSB) has announced the launch of its global sustainability goals.

GRSB’s mission is to ensure that sustainable beef can remain part of an important global supply chain.

The goals are:

Climate: Reduce the net global warming impact of beef by 30%
Land Use: Ensure the beef value chain is a net positive contributor to nature
Animal Health and Welfare: Provide cattle with an environment in which they can thrive, achieved through increased adoption of best practices

The Global Roundtable for Sustainable Beef is a worldwide network of the people and organizations powering progress in sustainable beef.

In the US and Canada, GRSB’s members include the Canadian Cattlemen’s Association, Cargill, and JBS.

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Fendt Slicer - Automated adjustment of the conditioner intensity

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The Fendt Slicer explained: Grassland and forage stands show a high heterogeneous biomass growth when cut, which leads to different initial dry masses and drying speeds. The aim is to have a consistent dry matter content of 30 to 40% across the entire field. The Fendt Slicer 960/1010 Pro models with optional tine conditioner offer variable adjustment of the conditioner intensity thanks to the innovative ISOBUS control. The automatic adjustment is made using sensors in real time measurements or using application data based on the position registration of the biomass.