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Got Innovation? New Idaho Center Could Change the Food and Dairy Industry

Got Innovation? New Idaho Center Could Change the Food and Dairy Industry

Boise State University was recently awarded over $2 million to create a Food and Dairy Innovation Center over the next five years to meet the growing needs of the industry in Idaho.

The Food and Dairy Innovation Center — or FDIC — will help create and advance new technologies, provide students hands on training and more.

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FUT1 Genotyping in Weaned Pigs

Video: FUT1 Genotyping in Weaned Pigs

Wyatt Dooley, Kansas State University, explains FUT1 Genotyping in Weaned Pigs: Guiding Selection for F18 Enterotoxigenic E. coli Research Models and Practical Implications.