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Got Innovation? New Idaho Center Could Change the Food and Dairy Industry

Got Innovation? New Idaho Center Could Change the Food and Dairy Industry

Boise State University was recently awarded over $2 million to create a Food and Dairy Innovation Center over the next five years to meet the growing needs of the industry in Idaho.

The Food and Dairy Innovation Center — or FDIC — will help create and advance new technologies, provide students hands on training and more.

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Grazing Without a Backup Plan Is Risky Business

Video: Grazing Without a Backup Plan Is Risky Business

From unpredictable weather to changing forage supplies, cattle producers have no shortage of challenges. Here’s a look at how contingency planning can have you ready to react to a problem, instead of scrambling to respond.