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Got Innovation? New Idaho Center Could Change the Food and Dairy Industry

Got Innovation? New Idaho Center Could Change the Food and Dairy Industry

Boise State University was recently awarded over $2 million to create a Food and Dairy Innovation Center over the next five years to meet the growing needs of the industry in Idaho.

The Food and Dairy Innovation Center — or FDIC — will help create and advance new technologies, provide students hands on training and more.

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How Clean Barns Save Pigs - Aaron Juergens

Video: How Clean Barns Save Pigs - Aaron Juergens

In this episode of The Swine Health Blackbelt Podcast, Aaron Juergens, owner of Juergens INC, shares practical biosecurity strategies to combat swine health challenges, especially in the face of emerging PRRS strains. He explains how cleaning protocols, inspection timing, and transportation hygiene directly impact herd health and operational efficiency. Learn how collaboration and communication strengthen on-farm biosecurity. Listen now on all major platforms!