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Got Innovation? New Idaho Center Could Change the Food and Dairy Industry

Got Innovation? New Idaho Center Could Change the Food and Dairy Industry

Boise State University was recently awarded over $2 million to create a Food and Dairy Innovation Center over the next five years to meet the growing needs of the industry in Idaho.

The Food and Dairy Innovation Center — or FDIC — will help create and advance new technologies, provide students hands on training and more.

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How Tech and Training Are Redefining Swine Farming - Fred Kuhr

Video: How Tech and Training Are Redefining Swine Farming - Fred Kuhr

In this episode of The Swine it Podcast Show Canada, Fred Kuhr, Director of Production at Dykhuis Farms, shares how his nearly 50 years in swine production have shaped his approach to integrating real-time data, employee development, and modern technology into large-scale systems. He breaks down why simplifying alerts matters for barn-level performance. Listen now on all major platforms!