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Government of Canada Supports Innovative Research into Sustainable Agriculture

 
Farmers know the importance of keeping the land, water and air healthy to sustain their farms from one generation to the next. They also know that a clean environment and a strong economy go hand-in-hand.
 
The Honourable Carla Qualtrough, Member of Parliament for Delta and Minister of Public Services and Procurement, today announced a $1.8 million investment with the University of British Columbia to determine carbon sequestration and GHG emissions, and develop beneficial management practices (BMPs) for increasing the efficiency of fertilizer use in blueberry, potato and forage crops.
 
This project with the University of British Columbia is one of 20 new research projects supported by the $27 million Agricultural Greenhouse Gases Program (AGGP), a partnership with universities and conservation groups across Canada. The program supports research into greenhouse gas mitigation practices and technologies that can be adopted on the farm.
 
Source : Agriculture and Agri-Food Canada

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We're seeing a decline in productive land, the nutritional value of our food and our connection to the natural world.

But by working in harmony with nature, regenerative agriculture revitalizes the soil, improves water management and fosters ecological balance.

Regenerative farms are leading the way, showing that what benefits the farm also benefits the climate. With land surrounded by rolling coulees, rugged badlands and the Rocky Mountains, Gerrid Knol, a second generation farmer in the heart of southern Alberta, understands the importance of working in harmony with nature.

In addition to using regenerative practices on his farm, Gerrid is a participant of Rural Routes to Climate Solution's Regenerative Agriculture Lab (RAL) and is working with others to determine how to increase the adoption of regenerative agriculture in Alberta.