Governments of Canada and Manitoba Provide Livestock Producers with Funding Options to Address Dry Conditions on Pasture

Jun 08, 2021

Winnipeg, Manitoba – Agriculture and Agri-Food Canada - The governments of Canada and Manitoba are advising that livestock producers who have been affected by dry conditions on pasture in Manitoba can apply for funding to support water source development under Ag Action Manitoba.

Funding is provided through the Managing Livestock Access to Riparian Areas beneficial management practice (BMP) under Ag Action Manitoba – Assurance. Eligible items include:

water source development - constructing new or rehabilitating existing wells or dugouts
solar, wind or grid powered alternative watering systems
permanent fencing to restrict livestock access to surface water and dugouts
permanent pipeline development

Any projects for water source development occurring after April 1, 2021 are eligible. Projects will need to be assessed prior to approval, and may require additional components (e.g. fencing of the dugout, alternative watering systems, etc.) in order to meet the BMP criteria.

Applications are now being accepted, and will be reviewed on an ongoing basis until September 1, 2021. Applications can include retroactive expenses incurred as of April 1, 2021. Upon project completion, applicants must submit proof of a valid Environmental Farm Plan (EFP) with their claim.

Source : canada

Video: Evolution of Beef Cattle Farming

The Clear Conversations podcast took to the road for a special episode recorded in Nashville during CattleCon, bringing listeners straight into the heart of the cattle industry. Host Tracy Sellers welcomed rancher Steve Wooten of Beatty Canyon Ranch in Colorado for a wide-ranging discussion that blended family history and sustainability, particularly as it relates to the future of beef production.

Sustainability emerged as a central theme of the conversation, a word that Wooten acknowledges can mean very different things depending on who you ask. For him, sustainability starts with the soil. Healthy soil produces healthy grass, which supports efficient cattle capable of producing year after year with minimal external inputs. It’s an approach that equally considers vegetation, animal efficiency, and long-term profitability.

That philosophy aligned naturally with Wooten’s involvement in the U.S. Roundtable for Sustainable Beef, where he served as a representative for the Colorado Cattlemen’s Association. The roundtable brings together the entire beef supply chain—from producers to retailers—along with universities, NGOs, and allied industries. Its goal is not regulation, Wooten emphasized, but collaboration, shared learning, and continuous improvement.