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Governments of Canada and Manitoba Provide Livestock Producers with Funding Options to Address Dry Conditions on Pasture

Winnipeg, Manitoba – Agriculture and Agri-Food Canada - The governments of Canada and Manitoba are advising that livestock producers who have been affected by dry conditions on pasture in Manitoba can apply for funding to support water source development under Ag Action Manitoba.

Funding is provided through the Managing Livestock Access to Riparian Areas beneficial management practice (BMP) under Ag Action Manitoba – Assurance. Eligible items include:

  • water source development - constructing new or rehabilitating existing wells or dugouts
  • solar, wind or grid powered alternative watering systems
  • permanent fencing to restrict livestock access to surface water and dugouts
  • permanent pipeline development

Any projects for water source development occurring after April 1, 2021 are eligible. Projects will need to be assessed prior to approval, and may require additional components (e.g. fencing of the dugout, alternative watering systems, etc.) in order to meet the BMP criteria.

Applications are now being accepted, and will be reviewed on an ongoing basis until September 1, 2021. Applications can include retroactive expenses incurred as of April 1, 2021. Upon project completion, applicants must submit proof of a valid Environmental Farm Plan (EFP) with their claim.

Source : canada

Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.