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Governments of Canada and Saskatchewan Provide Funding for Agriculture Strategic Field Program Projects

Regina, Saskatchewan – Agriculture and Agri-Food Canada - The Governments of Canada and Saskatchewan have announced more than $484,000 for six projects through the Strategic Field Program (SFP) which offers funding for field level demonstrations and evaluation of targeted agriculture practices and technologies.

The SFP funding supports field-level demonstrations and research that are relevant to agriculture producers, such as studying the effect of dugout aeration on greenhouse gas emissions and the use of virtual fencing on forested pasture.

The development of project proposals and applications for the SFP is led by Saskatchewan Ministry of Agriculture specialists. Funding is awarded on an annual basis. Successful projects in 2022 will be conducted by University of Regina, University of Saskatchewan, South East Research Farm, Judd Street Associates-Crops Consulting Services, Spencer Horticultural Solutions and the Saskatchewan Stock Growers Association.

Source : canada.ca

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Evolution of Beef Cattle Farming

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The Clear Conversations podcast took to the road for a special episode recorded in Nashville during CattleCon, bringing listeners straight into the heart of the cattle industry. Host Tracy Sellers welcomed rancher Steve Wooten of Beatty Canyon Ranch in Colorado for a wide-ranging discussion that blended family history and sustainability, particularly as it relates to the future of beef production.

Sustainability emerged as a central theme of the conversation, a word that Wooten acknowledges can mean very different things depending on who you ask. For him, sustainability starts with the soil. Healthy soil produces healthy grass, which supports efficient cattle capable of producing year after year with minimal external inputs. It’s an approach that equally considers vegetation, animal efficiency, and long-term profitability.

That philosophy aligned naturally with Wooten’s involvement in the U.S. Roundtable for Sustainable Beef, where he served as a representative for the Colorado Cattlemen’s Association. The roundtable brings together the entire beef supply chain—from producers to retailers—along with universities, NGOs, and allied industries. Its goal is not regulation, Wooten emphasized, but collaboration, shared learning, and continuous improvement.