Farms.com Home   News

H5N1 Risk to Humans Primarily Occupational

The Executive Director of American Association of Bovine Practitioners observes the risk of humans becoming infected through dairy with Avian influenza is primarily occupational.The H5N1 impact on dairy was discussed last week as part of a Swine Health Information Center and American Association of Swine Veterinarians webinar to discuss the H5N1 Risk to U.S. Swine.

Dr. Fred Gingrich, the Executive Director of the American Association of Bovine Practitioners, applauds action taken from the start by regulatory officials to conduct the rigorous studies required to demonstrate the safety of pasteurised milk.

Quote-Dr. Fred Gingrich-American Association of Bovine Practitioners:

Right now, the risk to humans from dairy is really occupational exposure and I would argue that's probably the same thing in poultry, when the workers are removing those mortalities for however those carcasses are disposed of and then with dairy farm employees being exposed to the milk so it's really an occupational risk right now.

As I said in my presentation, there is no indication to depopulate cattle.In my opinion that would be a very poor animal welfare decision since our cattle recover.What we can do is continue to improve surveillance so we can identify an affected herd before that virus has the opportunity to get off that premises and to continue to implement good biosecurity practices.

One of the things that we have heard some dairy owners do is to sit down with their workers and ask them, "do you have poultry at home? Do you have pigs at home? Do you have cattle at home?Do you live with somebody that works for another ag operation? Do you work for another agricultural operation? That is a high risk when we have employees going from these farms and then maybe they're moonlighting at another dairy etcetera etcetera.

I don't necessary believe that we are at more risk but we do need to do a better job at surveillance so we can implement those biosecurity protocols.

Dr. Gingrich stresses, his message to the press has always been pasteurised milk remains safe to drink, unpasteurised milk remains unsafe.The webinar can be accessed through the SHIC website at swinehealth.org For more visit Farmscape.Ca.

Source : Farmscape.ca

Trending Video

Trade Uncertainty and Pork Growth - Cam Dahl

Video: Trade Uncertainty and Pork Growth - Cam Dahl


In this episode of The Swine it Podcast Show Canada, Cam Dahl, General Manager of Manitoba Pork Council, discusses how trade uncertainty affects growth across Canadian pork production. He explains why CUSMA, market diversification, non-tariff barriers, access to capital, labor needs, and producer advocacy all matter as the industry plans for investment, exports, and long-term competitiveness. Listen now on all major platforms!

"Trade uncertainty makes access to capital difficult when producers and processors are ready to invest and grow."

Meet the guest: Cam Dahl / cam-dahl-58115832 is the General Manager of Manitoba Pork Council. He has extensive leadership experience across Canadian agriculture, including Cereals Canada, the Canada Grains Council, Manitoba Beef Producers, and the Canadian Grain Commission. His work focuses on policy, advocacy, trade, business development, and strengthening market opportunities for Canadian producers. Learn more from Cam Dahl on The Swine it Podcast Show Canada, available on all major platforms.