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H5N1 Strain of Bird Flu Found in Milk: WHO

The H5N1 bird flu virus strain has been detected in very high concentrations in raw milk from infected animals, the WHO said Friday, though how long the virus can survive in milk is unknown.

Avian influenza A(H5N1) first emerged in 1996 but since 2020, the number of outbreaks in birds has grown exponentially, alongside an increase in the number of infected mammals.

The strain has led to the deaths of tens of millions of poultry, with wild birds and land and marine mammals also infected.

Cows and goats joined the list last month—a surprising development for experts because they were not thought to be susceptible to this type of influenza.

US authorities earlier this month said a person working on a dairy farm in Texas was recovering from bird flu after being exposed to cattle.

"The case in Texas is the first case of a human infected by  by a cow," said Wenqing Zhang, head of the global influenza program at the World Health Organization.

"Bird-to-cow, cow-to-cow and cow-to-bird transmission have also been registered during these current outbreaks, which suggest that the  may have found other routes of transition than we previously understood," she told a media briefing in Geneva.

It was only the second case of a human testing positive for bird flu in the United States, and came after the virus sickened herds that were apparently exposed to .

"Now we see multiple herds of cows affected in an increasing number of US states, which shows a further step of the virus spillover to mammals," Zhang said.

"The virus has also been detected in milk from infected animals."

Zhang said there was a "very high virus concentration in raw milk", but experts were still investigating exactly how long the virus is able to survive in milk.

The Texas health department has said the cattle infections do not present a concern for the commercial milk supply, as dairies are required to destroy milk from sick cows. Pasteurization also kills the virus.

"It is important for people to ensure safe food practices, including consuming only pasteurized milk and ," said Zhang.

Recent human cases mild

From 2003 to April 1 this year, the WHO said it had recorded 463 deaths from 889 human cases across 23 countries, putting the case fatality rate at 52 percent.

Zhang noted that the human cases recorded in Europe and the United States in the past few years—since the virus surged—have been mild cases.

So far, there is no evidence that A(H5N1) is spreading between humans.

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ASF Spread and Control Insights - Dr. Carles Vilalta

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In this episode of The Swine it Podcast Show Canada, Dr. Carles Vilalta, epidemiologist at IRTA CReSA in Spain, explains the current African swine fever situation, including origin, transmission, and control strategies. He highlights the role of human activity, wild boar dynamics, and biosecurity measures to protect commercial farms. Learn how surveillance and field actions shape disease containment. Listen now on all major platforms!

"ASF demonstrates slow animal to animal transmission despite high infectivity, making it a clumsy disease that depends heavily on human mediated spread."

Meet the guest: Dr. Carles Vilalta / carlesvilalta is an epidemiologist, swine veterinarian, and researcher at IRTA-CReSA in Spain. His work focuses on epidemiology, swine health, disease surveillance, and research support for government and industry programs. Learn more from Dr. Carles Vilalta on The Swine it Podcast Show Canada, available on all major platforms.