Hen Housing

Jul 21, 2023

Egg laying hens are housed a variety of ways in Canada. Every housing system is designed to provide a clean environment, fresh food and water, and protection from predators. Additionally, every indoor housing system offers consistent temperature, humidity, lighting and air quality. Egg farmers are continuously seeking to improve the care and well-being of their hens.

Each hen housing system has its own unique set of benefits and challenges. Regardless of the housing system utilized, it is ultimately the farmer’s experience and expertise that enables the associated benefits to be realized and the challenges to be overcome. The farmer, not the housing system, is responsible for achieving Canada’s world-class standards for animal care, food quality and safety.

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Video: What Drives Pork Eating Quality - Dr. Ben Bohrer

In this episode of The Swine it Podcast Show Canada, Dr. Ben Bohrer from The Ohio State University discusses what shapes consumer experience with pork. He explains why juiciness and flavor matter, how stunning and chilling affect pork quality, what consumer research reveals about pork chops, and why education and guidance on pork preparation are critical to improving demand. Listen now on all major platforms!

"Consumer education may be one of the pork industry’s biggest opportunities to improve eating experience."

Meet the guest: Dr. Ben Bohrer / ben-bohrer-57b35bb2 is an Associate Professor of Meat Science and Muscle Biology at The Ohio State University and Owner/Operator of Meat Science Solutions, LLC. He earned his Ph.D. in Animal Sciences from the University of Illinois at Urbana-Champaign and his M.S. and B.S. from The Ohio State University. His work connects animal science, food science, meat quality, processed meats, and consumer eating experience. Learn more from Dr. Ben Bohrer on The Swine it Podcast Show Canada, available on all major platforms.