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Herd Health Programs Built On Prevention Are Key To Avoiding Disease Outbreaks Like The BVD Virus

For many cattle producers, discovering Bovine Viral Diarrhea (BVD) in their herd can be very alarming and prove to be detrimental to the function of their operation. According to Boehringer-Ingelheim’s Dr. Scott King, this viral infection can be controlled best, by building your herd health program with prevention as its foundation. Dr. King spoke with Radio Oklahoma Network Intern Kalee Horn about BVD and how to avoid it.



“BVD can infect a cow during pregnancy and then that offspring can have birth defects and then can also be a persistent shedder of the virus,” King explains. “It may not be sick, it may not look ill, but it’ll be in your herd and will spread the virus to the rest of your herd.”

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World Pork Expo: Evonik monitors the impact of trypsin inhibitors in nursery pigs

Video: World Pork Expo: Evonik monitors the impact of trypsin inhibitors in nursery pigs

Dr. Maria Mendoza, Global Consulting Expert with Evonik, recently spoke to The Pig Site’s Sarah Mikesell at the World Pork Expo in Des Moines, Iowa, USA about the use of trypsin inhibitors in soy products and how that effects the digestion of amino acids. The variability of quality of the soy products can affect the rations of the soy products in the complete diet of the pigs. Evonik has monitoring services that can assist producers with determining the variability in their suppliers’ soy products.