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Herd The Moos? Latvia's Symbolic Blue Cow Back From The Brink

Herd The Moos? Latvia's Symbolic Blue Cow Back From The Brink

Once a rarity, cows with light blue or dark ultramarine hides may again be glimpsed grazing on the Latvian countryside among the regular brown, black or white spotted cattle.

The unique and hardy breed, driven to near extinction during the Soviet era, has made a comeback over the last few decades as an unlikely symbol of Latvian national identity.

"Their worst days are over," said Arnis Bergmanis, head of the Ciruli animal park in the village of Kalvene, which serves as a breeding facility for the cattle.

"Blue cows are unique and wonderful. I'm glad we can help them thrive," he told AFP while examining a baby calf.

In 2000 there were only 18 blue cows in Latvia, but today they number around 1,500—thoroughbreds as well as hybrids.

Originally found only on the Baltic coast in the Kurzeme region, they are increasingly popular in central areas too.

"We are happy to help every new farmer or guesthouse owner get their own special blue cow," Bergmanis said.

Rural innkeepers acquire the cattle as a tourist attraction, while farmers include a token blue cow in their herd for its strong maternal instinct.

"If a calf of any colour loses its mother or gets separated, the blue cow will take the calf and raise it as its own," Bergmanis said.

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In this episode of The Swine it Podcast Show, Dr. Janice Siegford from Michigan State University discusses how precision livestock farming data can support pig health, welfare, transparency, and decision making. She explains why data ownership, privacy, consumer perception, and cost sharing must be addressed as technology becomes more common on farms. Listen now on all major platforms.

“Precision livestock farming data can support producers, veterinarians, certifiers, and consumers by enabling improved monitoring, prediction, and decision-making across the entire production system.”

Meet the guest: Dr. Janice Siegford / janice-siegford-24318839 is a Professor and Associate Chair in the Department of Animal Science at Michigan State University. Her expertise in animal welfare, neuroscience, and zoology supports research on pig behavior, stress resilience, and precision livestock farming. Her work explores early weaning, genetics, and stakeholder perspectives on technology adoption to improve pig care, health, and productivity. Learn more from Dr. Janice Siegford on The Swine it Podcast Show, available on all major platforms.