Farms.com Home   News

How Do Chickens Get Salmonella, Anyway?

By Andrea Etter

I don’t think I’ve done a post on this before, so here goes… Ever wonder where chickens get Salmonella from? It turns out there are a lot of options. In our research it seems adults most likely get Salmonella from the environment, feed, wild animals/birds, or each other (yes, feed can contain Salmonella–probably from birds/mice/other animals pooping in it). Chicks, however, often arrive from hatcheries already infected, which may mean they are born infected with it (option A). Either way, it can get you sick. Fortunately, research on commercial birds indicates that many/most infected chicks clear Salmonella by adulthood.

chiken

Source : uvm.edu

Trending Video

A Day in the Life of a Swine Veterinarian

Video: A Day in the Life of a Swine Veterinarian


Meet Svetlana: A Swine Veterinarian Making a Difference in Manitoba.

Join us as we follow a day in the life of Svetlana, a dedicated swine veterinarian working in Manitoba’s hog sector . In her Career Month feature, she shares her journey, the daily care and passion behind working with pigs, and what it takes to help an entire industry thrive.

Why the Pork Industry Matters:
The hog sector provides over 22,000 jobs across Manitoba. It contributes more than $2.3 billion annually to Manitoba’s GDP.
It accounts for over 55% of all agriculture & agri-food manufacturing jobs in the province.

Want a career like Svetlana’s?
Head over to www.manitobapork.com/careers to explore the many paths available in the pork industry — from veterinary services to production, logistics, human resources and more.