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How Do Chickens Get Salmonella, Anyway?

By Andrea Etter

I don’t think I’ve done a post on this before, so here goes… Ever wonder where chickens get Salmonella from? It turns out there are a lot of options. In our research it seems adults most likely get Salmonella from the environment, feed, wild animals/birds, or each other (yes, feed can contain Salmonella–probably from birds/mice/other animals pooping in it). Chicks, however, often arrive from hatcheries already infected, which may mean they are born infected with it (option A). Either way, it can get you sick. Fortunately, research on commercial birds indicates that many/most infected chicks clear Salmonella by adulthood.

chiken

Source : uvm.edu

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What Successful AI Implementation Looks Like in the Protein Industry | Ben Allen, CEO of BinSentry

Video: What Successful AI Implementation Looks Like in the Protein Industry | Ben Allen, CEO of BinSentry

In this conversation, Ben Allen, CEO of BinSentry, explores what separates successful AI implementation from early experimentation across the protein industry. As producers begin integrating artificial intelligence into their operations, the most effective implementations share common themes: strong data foundations, practical use cases, and a focus on solving real operational challenges. Ben discusses why data quality and integration are essential for AI to deliver meaningful results, and why technology alone is not enough. Successful adoption also depends heavily on people, training, and company culture, ensuring teams understand how to use new tools and trust the insights they provide. Looking ahead, the conversation highlights the steps protein producers can take today—from improving data infrastructure to embracing digital tools—to position their operations for long-term success in an increasingly AI-driven industry.