If you want the inside scoop on what it takes to get your product into local restaurants, you should considering attending an upcoming workshop. The Getting Into Local Restaurants workshop is being offered February 9 in Leduc. Project coordinator Melisa Zapisocky joins us in studio to talk about the format of the workshop and what participants can expect to learn.
The Getting Into Local Restaurants workshop is February 9 in Leduc. The registration deadline is February 2. For more information, or to register, call Delores at 780-427-4611.
And a reminder you can listen to Call of the Land on your mobile device using the Call of the Land App. It’s available for free from iTunes and the Google Play Store.
Source: Agriculture and Rural Development