Farms.com Home   News

Huge Public Input in New Swine Slaughter Inspection Changes

USDA is modernizing its swine slaughter inspection system -- after consideration of tens of thousands of public comments.

PARTICIPANTS: Stephanie Ho and Mindy Brashears, Deputy Undersecretary for Food Safety
 

Source: USDA

 

 

 

 

 


Trending Video

Swine Leaders Live: Mike Salguero of ButcherBox

Video: Swine Leaders Live: Mike Salguero of ButcherBox

How Premium Pork, Consumer Trust & Direct-to-Consumer Models Are Redefining the Future of the Industry.

Host Jim Eadie sits down with ButcherBox Founder & CEO Mike Salguero — one of the most transformative voices in protein today. They discuss where consumer demand is heading, why pork must break free from commodity thinking, the power of storytelling and transparency, and what the pork producer of the future will look like. This is more than a conversation — it’s a roadmap for where value is moving in pork production.