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IHT Group to manufacture, sell hog-cooling technology in North America

IHT Group, based in Winnipeg, Canada, is bringing patented cooling pad technology for hogs to the North American market in spring 2024, according to a recent press release. The technology was designed by researchers in Purdue University's Department of Agricultural and Biological Engineering and Department of Animal Sciences.

The pads are 2-foot-by-4-foot aluminum tread plates on top of copper pipes that circulate water. Sensors in the pads determine if the hog is too hot and circulate new water to keep the pad cool. 

Heat harms hogs

Record heat across North America impacts not just people but also animals, including farmers' livestock. Francisco Cabezon, research president at Pipestone Research, which specialises in swine health research and recommendations, said overheating can cause problems for hogs.

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How the corn-soy diet transformed swine nutrition

Video: How the corn-soy diet transformed swine nutrition

At the 2026 ASAS Midwest Section meeting, Dr. Robert Easter, professor emeritus of swine nutrition at the University of Illinois, spoke at the U.S. Soy sponsored Swine Application Symposium, offering a historical perspective on one of the most important developments in modern pig production: the corn-soybean meal diet. What today is considered a foundational feeding strategy was not always obvious or even accepted.