On Wednesday, Illinois Pork Producers took their message, along with some sizzling bacon, to the state capitol. Led by Jennifer Tirey, executive director of the Illinois Pork Producers Association, the initiative aimed to engage urban legislators who may lack familiarity with hog farming.
Dubbed “Bacon Day for Illinois,” Tirey emphasized the importance of educating legislators about the pork industry. She highlighted the value of personal interactions, often leading to invitations for farm tours, as legislators play a crucial role in shaping industry policies.
To enhance their message, the Pork Producers Association offered complimentary BLT sandwiches, leveraging the universal appeal of bacon to foster dialogue and celebration.
Their efforts were recognized with Illinois Senate Joint Resolution 50, officially declaring May 1st as Bacon Day in the state.
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