Farms.com Home   News

Iowa State’s New Online Tool For Evaluating Best Management Practice’s For Reducing Odor, Dust, And Gas Emissions

By Morgan Hayes

Iowa State has recently launched an online tool to help livestock producers evaluate best management practices (BMPs) to reduce odor, dust and gas emissions. For producers considering using BMPs to reduce a gas or odor emitted from a site, this tool provides insights on both the cost to implement and how effective the BMP should be.

The online tool give information about how effective the BMP is at mitigating multiple emissions from the farm, so while one emission may be of primary concern, other secondary emission concerns can also be considered. The tool allows producers to choose BMPs based on the source where the mitigation is used.

The tool lists BMPs for 3 sources: animal housing, the manure storage/handling, and the manure application. Common BMPs are listed in a table, when you select a source of concern. The table produced is visually appealing and very helpful. Each BMP is evaluated for its effectiveness at mitigating odor, dust, ammonia, hydrogen sulfide, VOCs and greenhouse gasses, with green indicating most effective treatments, yellow medium effectiveness, red indicating lower effectiveness, and white indicating insufficient scientific data.

Overall, the table should be very helpful for comparing different BMPs when making decisions about which to implement. Each BMP listed in the table is also linked to an in depth fact sheet for further information if the practice is being considered.

Source:illinois.edu


Trending Video

Swine Industry Advances: Biodigesters Lower Emissions and Increase Profits

Video: Swine Industry Advances: Biodigesters Lower Emissions and Increase Profits

Analysis of greenhouse gas (GHG emissions) in the Canadian swine sector found that CH4 emissions from manure were the largest contributor to the overall emissions, followed by emissions from energy use and crop production.

This innovative project, "Improving Swine Manure-Digestate Management Practices Towards Carbon Neutrality With Net Zero Emission Concepts," from Dr. Rajinikanth Rajagopal, under Swine Cluster 4, seeks to develop strategies to mitigate greenhouse gas emissions.

While the management of manure can be very demanding and expensive for swine operations, it can also be viewed as an opportunity for GHG mitigation, as manure storage is an emission source built and managed by swine producers. Moreover, the majority of CH4 emissions from manure occur during a short period of time in the summer, which can potentially be mitigated with targeted intervention.

In tandem with understanding baseline emissions, Dr. Rajagopal's work focuses on evaluating emission mitigation options. Manure additives have the potential of reducing manure methane emissions. Additives can be deployed relatively quickly, enabling near-term emission reductions while biodigesters are being built. Furthermore, additives can be a long-term solution at farms where biogas is not feasible (e.g., when it’s too far from a central digester). Similarly, after biodigestion, additives can also be used to further reduce emissions from storage to minimize the carbon intensity of the bioenergy.