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‘It’s Looking Like a Much Better Year Than Last’: NH Farmers Optimistic About 2024 Season

By Kate Dario

Last year, extreme temperature swings wiped out entire apple and peach crops across New Hampshire. This spring and early summer things are looking different.

“There are enough apples that growers are currently having to thin their apples so more fruit on the trees than we need for a full crop,” said Jeremy Delisle, a field specialist for the University of New Hampshire’s Cooperative Extension.

Many farmers are still digging out of the red after last year. Recent state policies around crop loss relief and organic certificationfurther upset many struggling growers.

But 2024’s relatively calm weather so far has been a welcome relief for many.

“We had a fairly mild winter this year, and so most of our fruiting crops came through that in really good shape,” Delisle said. “We also had good weather during pollination, and so we have a really good fruit set overall ranging from small fruits through to tree fruit.”

“Fingers crossed it's looking like a much better year than last,” said Madison Hardy, president of the New Hampshire Fruit Growers Association.

Jessica McQuesten of McQuesten Farm in Litchfield said her strawberries are looking great this year. She had to replant the entire strawberry field after losing the entire patch last year.

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New research chair appointed to accelerate crop variety development

Video: New research chair appointed to accelerate crop variety development

Funded by Sask Wheat, the Wheat Pre-Breeding Chair position was established to enhance cereal research breeding and training activities in the USask Crop Development Centre (CDC) by accelerating variety development through applied genomics and pre-breeding strategies.

“As the research chair, Dr. Valentyna Klymiuk will design and deploy leading-edge strategies and technologies to assess genetic diversity for delivery into new crop varieties that will benefit Saskatchewan producers and the agricultural industry,” said Dr. Angela Bedard-Haughn (PhD), dean of the College of Agriculture and Bioresources at USask. “We are grateful to Sask Wheat for investing in USask research as we work to develop the innovative products that strengthen global food security.”

With a primary focus on wheat, Klymiuk’s research will connect discovery research, gene bank exploration, genomics, and breeding to translate gene discovery into improved varieties for Saskatchewan’s growing conditions.